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The Gluten-Free Brownie People Fall in Love With

  • Insanely delicious. Deeply satisfying. Surprisingly good for how it makes you feel.

  • At Butter Barn Butters, we believe dessert should be a pleasure—not a compromise. That belief is baked into every batch of our Gluten-Free Insanely Delicious Brownie, a brownie that turns skeptics into believers and first bites into repeat orders.


  • This isn’t a brownie you politely enjoy.

  • It’s a brownie you crave, remember, and dream about later.

Why People Love This Gluten-Free Brownie

Most gluten-free brownies try to make excuses. Ours doesn’t have to.

People fall in love because it’s:

  • Rich and deeply fudgy, never dry or crumbly

  • Intensely chocolatey without being heavy or bitter

  • Smooth, clean, and indulgent with no gritty aftertaste

  • Satisfying in a way that feels grounding—not overwhelming

The most common reaction we hear?
“I can’t believe this is gluten-free.”

And then comes the second reaction:
“I feel really good after eating it.”

A Brownie That Loves You Back

Food isn’t just flavor—it’s information. Your body knows the difference between dessert made with care and dessert made with shortcuts.

Because our brownies are made with organic, thoughtfully sourced ingredients, they tend to feel:

  • More satisfying with fewer cravings afterward

  • Gentler on digestion

  • Less likely to cause a sugar crash

  • Emotionally comforting without heaviness

This is indulgence without regret. Pleasure without punishment.

Three Ways to Enjoy Our Gluten-Free Brownie

1. Gently Warmed
Let the chocolate soften just enough to release its aroma. Eat slowly. No multitasking.

2. With Fresh Berries or Flaky Sea Salt
Bright berries add contrast, while a touch of sea salt deepens the chocolate flavor.

3. As a Dessert Moment
Pair with coffee, tea, or plant-based milk. Cut into small squares for sharing—or keep it all to yourself.

Why Organic Ingredients Matter (Especially in Dessert)

We don’t treat organic as a trend. It’s our baseline.

Using organic ingredients means:

  • No unnecessary pesticides or chemical residues

  • Cleaner, purer chocolate flavor

  • Ingredients that respect your body and the planet

  • Dessert that delivers joy without added stress

When dessert is made from real food, your body responds differently—and people notice.

Gluten-Free, But Never Joy-Free

Our Gluten-Free Insanely Delicious Brownie proves one thing:

You don’t have to give anything up to eat well.

This is comfort food with integrity.
Indulgence with intention.
A brownie people fall in love with—again and again.

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© 2019 Lisa Stalvey |  Butter Barn Butter                            

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